Field Kitchens, Inc. is a high-volume, high-quality food service provider, which is based in Port St Lucie, Florida. Our company was founded in 1985 as a catering company and expanded in 1992 to provide emergency food services for major utility companies in the event of a natural disaster. We now offer large event catering services, temporary kitchens, and dining facilities.
Our highly trained staff is capable of helping you solve logistical challenges and supervising teams to meet your needs. Rest assured that our management team and experienced installers are knowledgeable in safety precautions and hazard prevention. We are reliable, as we are acutely aware of the critical, time-sensitive requirements of our clients. Our company is ready to provide 24/7 logistical support to ensure the flawless efficiency of your project. Contact us today.
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